Create a table for each set of values. Test each table for equivalent ratios to find which set of values describes the proportio
nal relationship of the two quantities. 17 ounces of nuts to 22.1 ounces of raisins
A) (5, 7)(60, 84)(47, 65.8)
B) (36, 48.6)(2, 2.7)(12, 16.2)
C) (3, 3.9)(65, 84.5)(24, 31.2)
D) (11, 13.2)(99, 118.8)(20, 24)
