There was 1/8 liter of orange juice in each glass
Answer:
The answer is 118.
Step-by-step explanation:
First we need to subtract the meal cost from average unit cost for each meal:

A restaurant profits 1.25$ for each meal. If we divide fixed cost to profit for each meal:

The restaurant have to sell 118 meals at least each day for the owner to break even
Answer:
x^2-x+5
Step-by-step explanation:
(f-g)(x)=f(x)-g(x)
= (x^2 + 3) - (x - 2) (Don’t forget the -1 multiplies to the x AND -2
= x^2 + 3 - x + 2
=x^2-x+5
Answer:
B. 6x^{2}+6y^{2}=144
Step-by-step explanation:
Answer:
C
Step-by-step explanation:
Because its right