Answer:
Amino acids and glutamates
Explanation:
Umami taste receptors or savory taste receptor is the fifth basic taste receptor derived its name from the Japanese name for the fifth basic taste (which includes bitter, sweet, salty and sour tastes).
Umami is savory taste which includes the features of cooked meat as well as broth.
Umami taste receptors detects glutamates present in fermented food and meat broth. These receptors are also capable of detecting monosodium glutamate, GMP and IMP in meats, cheese, etc.
You're gonna have to give us a picture to support your question..
<span>The answer is A.
Invasive species are species that thrive unregulated
in an introduced environment/ habitat and
affect the biodiversity of the environment.
They boom unchecked mostly due to lack of a natural predator. Therefore, introducing
a predator will limit their growth. </span>
The answer to your question is D
The answer is omnivore, because it eats plants and animals
