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pychu [463]
3 years ago
13

Why is it important to know a person's blood type before giving him or she her a transfusion?

Biology
2 answers:
Snowcat [4.5K]3 years ago
7 0

It is important to know a person's blood type before transfusing blood into the body to whether the blood which is going to be transfused into the person is compatible or incompatible. Only the compatible blood can be transfused. If incompatible blood is transfused to the person, it may cause death due to the clumping of blood.

kramer3 years ago
5 0
Because if you give them the wrong kind of blood, then their body will react to the different blood cells like they were bacteria or a virus.
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Likurg_2 [28]

Answer:

Mechanoreceptors would be activated

Explanation:

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The second stage of the calvin cycle needs an input of energy to reduce the 3pg molecules that resulted from the first stage. wh
Colt1911 [192]
<h3><u>Answer;</u></h3>

ATP and NADPH that were supplied through the light reactions

<h3><u>Explanation</u>;</h3>
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3 0
3 years ago
Which of the following best describes the structure of a mushroom that you observe above the ground?
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The right answer is Fruiting type.

The sporophore (literally "spore carrier"), also called Fruitbodies, is the reproductive system of the so-called superior mushrooms. It is, in popular language, the organ of the "fructification" of the mushroom mycelium. It contains sporocysts (basid and asci) that differentiate in the hymenium and produce spores in various forms. It is present in the mushroom's cap.

4 0
3 years ago
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finlep [7]

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4 0
3 years ago
How can competitive and noncompetitive inhibition be distinguished in terms of KM?
notsponge [240]

Answer:

The correct answer is option c. "The apparent value of KM increases with a competitive inhibitor, while it remains unchanged with a noncompetitive inhibitor".

Explanation:

The KM value in an enzymatic reaction is defined as the substrate concentration at which the half of the enzyme molecules are binding with the substrate. A way to distinguish between a competitive and noncompetitive inhibition is that the apparent value of KM increases with a competitive inhibitor, while it remains unchanged with a noncompetitive inhibitor. A competitive inhibitor would make that a higher concentration of substrate is needed, while a noncompetitive inhibitor does not change KM since the inhibitor binds to a site of the enzyme different from the active site.

3 0
3 years ago
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