Make sure the knives or other utensils are sharp enough to cut your meat or vegetables. Make sure you keep hands away from the bottom edges of the utensils blades. Also, make sure you can focus both your hands and your fingers in order to prohibit cutting yourself from the blades. Keep your eyes on the item your cutting in order not to cut yourself.
Answer:
tailoring is a subject under home economics like things that deal with Cooking also
Answer:
im havin a great day today. just doing classes all day. how bout urself?
Answer:
I think that your answer is B.
Explanation:
<em>Hope </em><em>It </em><em>helps</em><em>!</em>
The function of the stomach is to churn and turn the food into a liquid called chyme.
The stomach also releases pepsinogen and hydrochloric acid which mixes to produce pepsin.
Pepsin emulsifies protein and then the contents move through the pyloric sphyncter and into the small intestine for further breakdown and digestion
