Pollination stage is when plant modify the environment just saying I am a 6th grader so like I am not that smart so it might be very wrong
Answer:
In strict mode, the narrow-sense heritability is the proportion of the additive genetic variance that contributes to the total of the phenotypic variance. This value can be associated with the inheritance of the a-thalassemia
.
Explanation:
A-thalassemia is a genetic disorder caused by mutations affecting four different genes that encode alpha-globin, thus affecting the hemoglobin production process and, consequently, oxygen transport. The mode of inheritance of the a-thalassemia may be associated with narrow sense heritability since the phenotype is manifested by gradation, i.e., each allele might contribute in similar mode to this genetic condition.
Meiosis Bc it is genetic variation and ends with 4 cells with a completely different genetic make up whole mitosis is the cell division of identical cells. It ends with two daughter cells.
Answer:
The answer is D. Food security
Explanation:
Sustainable Agriculture:
Sustainable agriculture or farming is a combination of agricultural policies, practices and measures that yield the maximum profits and benefits without negatively impacting the environment.
Sustainable agriculture, as an idea, basically means to utilizes resources responsibly so that the future generations can reap the benefits as well.
Sustainable Farming Approaches:
Approaches to sustainable farming include policy as well as farming technique interventions. Some of these methods are:
- Crop rotations that involve planting diverse crops on a piece of land, as opposed to monoculture and intensive farming that gradually makes the soil nutrient deficient.
- Cover cropping after a season of monoculture to prevent leaving the soil bare til the next season.
- Use of renewable energy resources and integrated pet management to generate energy efficiently and minimize crop losses respectively.
Food Security:
Food security entails that healthy, nutritious and safe food is readily i.e. physically and economically available for all people. Food security is one of the major sustainability goals.
