THE ANSWER TO THIS QUESTION IS B
Cooking changes the composition of carbohydrate to sucrose; this gives a natural sweetness to the food. This is the reason why starch-rich or carbo-loaded kinds of food are very enticing to the senses, because when they are cooked the food naturally releases these sweet aroma and taste that you cannot resist.
Hi Ceceiliahenders
The correct answer for this question would be letter choice B) Resistance or the second option because she is very anxious about what to do, come clean and tell the truth, or hide the evidence and lie, so she is resisting the truth of honesty and is alarmed of what will happen to her of this situation.
