Foodborne illness is the contamination that results from the spread of bacteria from meat to vegetable. Various types of pathogenic micro-organisms get access to food, which is rich in nutrients and allows bacteria to flourish. When such contaminated foods are eaten, they cause foodborne illness.
Answer:
As pressure increases, volume of an object tends to decrease.
Explanation:
A. To remove excess Heat from the body
When you take blood pressure, it is expressed in a fraction. The top number of that fraction is systolic pressure- the amount of pressure in your arteries during contraction of your heart muscle... I hope this helped! :)
