<h2>Protein sequence</h2>
Explanation:
- The given sequence is of coding strand(5'-3' direction)
5’-ATGTTGAAAATGCCGTAGAGGC-3’
- Protein is made up of mRNA and mRNA has the same sequence as coding strand(only T is replaced by U) so the sequence of mRNA will be:
5’-AUGUUGAAAAUGCCGUAGAGGC-3’
According to the genetic code,3 bases code for one nucleotide and further nucleotide codes for amino acid,amino acids forms the base for protein
- AUG codes for Methionine(Met)
- UUG codes for Leucine(Leu)
- AAA codes for Lysine(Lys)
- AUG codes for Methionine(Met)
- CCG codes for Proline(Pro)
- UAG codes for stop codon(Stop)
Once the stop codon comes protein synthesis will be stopped,so the final protein sequence will be:
Met-Leu-Lys-Met-Pro-Stop
Answer:
B) Any child born of parents who are able to taste PTC will inherit the ability to taste PTC.
Explanation:
The ability to taste the chemical PTC (phenylthiocarbamide) contain some people who can and some people who cannot taste PTC. Despite the fact, this trait is often considered a simple Mendelian trait, i.e.one gene-two alleles.(a simple genetic trait governed by a pair of alleles).The reason why this trait has been kept going in the population is undetermined but polymorphism may influence food selection or nutritional status.
If we have two parents that are heterozygous for this PTC traits, if the cross, they will have the following types of offspring.
Let say; dominant T for tasting and recessive t for nontasting---- i.e Tt
If Tt crosses with Tt, we have;
T t
T TT Tt
t Tt tt
From the punnet square, we have the following offspring
TT (dominant PTC taster )
2 Tt ( heterozygous PTC taster)
tt (recessive Non- taster)
From, the foregoing, we can clearly see that the incorrect statement about the inheritance of the ability to taste the chemical PTC (phenylthiocarbamide) is Any child born of parents who are able to taste PTC will inherit the ability to taste PTC. This is because from the cross, it is not all children that inherit the ability to taste PTC.
True.
Nitrogen-fixing bacteria, microorganisms capable of transforming atmospheric nitrogen into fixed nitrogen (inorganic compounds usable by plants). More than 90 percent of all nitrogen fixation is effected by these organisms, which thus play an important role in the nitrogen cycle.
The place where an organism lives and that provides the things it needs to survive is its habitat.
The student put under the "physical changes" portion of the poster about aluminum is option "B".
<h3>What is the boiling point and melting point of aluminum?</h3>
The melting point of aluminum is 933.47 Kelvin, 660.32 degrees Celsius, or 1220.58 degrees Fahrenheit.
It's normal boiling point is 2792 Kelvin, 2579 degrees Celsius, or 4566 degrees Fahrenheit.
Thus, Options "B" aluminum met at 660 degree celcius.
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brainly.com/question/9496279
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