<span>What is the most likely effect that a war might have a food security?
A. Crops would be burned and convoys attacked to deny food sources to the enemy
During war time, everything is done to ensure victory. Food and water of the enemies are either confiscated or burned down. Enemies will be starving and dehydrated making them susceptible to sickness or death. Decreasing there numbers and making it easier to defeat them in battle. </span>
Glycolysis produces two molecules of pyruvic acid that undergoes a process allowing it to enter the kreb (citric acid) cycle that eventually produces ATP molecules from the electron transport chain