"Water depth" is the factor among the choices given that has the <span>greatest importance in determining the characteristics of an aquatic ecosystem. The correct option among all the options given is the second option.
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Answer: Glucose
Explanation:
The carbon dioxide produced in the experiment can be directly related to the energy generated after the fermentation process. The carbon dioxide is the byproduct of the chemical reactions in the ethanolic fermentation. Glucose substrate will yield the highest energy along with the highest producer of the carbon dioxide after the fermentation process conducted by yeast as compared to the fermentation process that was conducted by yeast with flour. The flour will offer a source of carbohydrates including starch and sugars. The yeast will find out sugar in the flour and ferment it. Glucose is readily available sugar for the action of yeast so more production of carbon dioxide is expected from glucose substrate.
Answer:
The tree absorbs light energy from sunlight, converting the light energy into chemical potential energy stored in chemical bonds. The tree uses this energy to build leaves and branches and fruit. When the apple hits the ground, kinetic energy is transformed into heat energy.
Explanation:
usually, ionic bond occurs between metal and non metal
here Na is metal and Cl is non metal
so bond in NaCl is ionic bond
