A karyotype is a picture in which the chromosomes of a cell
have been stained so that the banding patterns of the chromosomes appear. This
way it is possible to view abnormalities in the chromosomes. Disorders such as aneuploidy can be diagnosed by karyotype.
It can also help identify local abnormalities on chromosomes such as abnormalities
in chromosome length, and location of the
centromere.
Answer:
The correct answer will be options
1. Process includes glycolysis.
2. Between 2 and 38 ATP are produced per molecule of glucose input .
3. Much or most of the ATP produced is produced by oxidative phosphorylation.
4. Process involves electron transport and chemiosmosis.
5. End products are CO₂ and H₂O.
6. Process involves the Krebs cycle.
Explanation:
Cellular respiration is the oxidative process which involves the breakdown of food molecules like glucose, amino acids and fats to release heat and energy in the form of ATP.
In the presence of oxygen or aerobic respiration it undergoes four stages: glycolysis, link reaction, Krebs cycle and electron transport chain while in the anaerobic reaction it produces ethanol and carbon dioxide by the process of fermentation.
Each stage produces energy in the form of ATP molecules or co-enzymes NADH OR FADH₂ like glycolysis produces 2 ATP and link reaction, Krebs cycle produces NADH OR FADH₂ in addition to ATP. Each NADH produces 3 ATP while Each FADH₂ produces 2 ATP during electron transport chain. So, ATP molecules are produced between 2 to 38 ATP molecules in each stage with large number during electron transport chain from these co-enzymes.
The waste products produced in the stages of cellular respiration are CO₂ molecules and H₂O which is also known as metabolic water.
Answer:
A link between cardiometabolic risk factors and race and ethnicity have been studied. It has been found that the rates of cardiometabolic risk factors are higher among ethnic minority populations such as African Americans, Hispanic Americans, and Native Americans.
Distillation is a method for separating the components of a mixture based on boiling point differences
