<span>All natural disasters affect the ecosystem. They affect lands, forests, and coasts and cause death to people, plants and animal species, the spread of invasive species, and loss of habitat. In the short term, they cause climate change but over time, there are some types of natural disasters that increase biodiversity in the long run. Examples of these are earthquakes, landslides, volcanic eruptions, and wildfires. They play an important role in rejuvenating the ecosystem that they once destroyed.</span>
In this question, let us cite one specific example:
<span>1. </span><span>Volcanic eruption. The eruption has an immediate negative effect on surrounding, but through primary succession, the forest begins re-colonization almost immediately. Many plants, insects, and animal species arrive from adjacent places to take up residence. These life forms are adapted to survive in the severe conditions following volcanic eruption causing a new and more diverse forest ecosystem that will last a 150 year period.</span>
Answer:Brazil nuts, cashew nuts.
cheese, eggs, milk.
chicken, lean meat, liver.
garlic, onion.
Explanation:
<span>The Food Safety Manuel dictates that you scrub your hands for about thirty seconds. Scrubbing refers to rubbing soap over your hands, not the entirety of handwashing. One must then place their hands under running water for a suggested twenty seconds. Dry your hands using a blow dryer or a paper towel. Do not touch the sink handle after scrubbing your hands!</span>
Answer:
in cellular respiration food is oxidized to CO2 while O2 is reduced into H2O Cellular respiration takes in food and uses it to create ATP, a chemical which the cell uses for energy. Usually, this process uses oxygen, and is called aerobic respiration.Aerobic respiration, the process that does use oxygen, produces much more energy and doesn’t produce lactic acid. It also produces carbon dioxide as a waste product, which then enters the circulatory system
