They are not something that you prevent from being made in your body. They are automatically made when you eat food that is not automatically converted into calories. This is used for energy later on for you body.
But too much of triglycerides is bad for you. This condition is called hypertriglyceridemia. Your doctor can detect if you have this condition by simply running a lipid panel (a blood test) that measures your overall cholesterol, you LDL and HDL cholesterol, and also measuring your triglycerides.
If you do take this test, they will make you fast for about 8 hours. They make you do this because triglycerides are usually lowest after you fast but goes up really high after a big meal (like a Thanksgiving Dinner!).
(Extra: your triglycerides are measured in milligrams per deciliter (mg/dL) and if your levels are:
BELOW 150 -----------------Healthy
150-199 -----------------------Borderline
200-499 ---------------------High
500+ --------------------------Very High
Most people are under 200, so in the end, you don't have to worry about your triglyceride levels.
You can read more about it here: https://www.cardiosmart.org/Heart-Conditions/High-Cholesterol/High-Cholesterol-Home/Very-High-Triglycerides
Riparian zones can reduce the impact of water pollution is true.
The statement is true.
<h3 /><h3>What are Riparian zones?</h3>
The areas along the banks of rivers and other sources of surface water are known as riparian zones.
The floodplain and riparian buffers bordering the floodplain are included.
Riparian zones benefit streams, groundwater, and downstream land areas in numerous ways, both environmentally and recreationally.
Thus, the given statement is true.
Learn more about Riparian zones, here:
brainly.com/question/2554838
Answer:
UAACUG
Explanation:
rna contains Uracil instead of Thymine.
Answer:
cancer results not from a single flawed gene, but rather the interplay of multiple genes and any accumulated damage to DNA caused by environmental factors such as exposure to chemicals, or aspects of lifestyle, such as smoking