The features or characteristics of organic compounds include:
1. They contain covalent bonds and are mostly non polar in nature
2. Have lower boiling and melting points than inorganic compounds
3. Many organic compounds are thermally unstable, They decompose into simpler molecules when heated at fairly high temperatures
4. Most organic compounds are inflammable and burn exothermically in sufficient air to yield carbon dioxide, water and heat energy.
5. Most organic compounds being largely non polar are insoluble in water.
Your answer would be C because A affects the natural environment and can cause harm to it, B would affect the surrounding animal population and cause imbalances in biodiversity if they are not able to eat the foods they are used to, and D is not much of a benefit since you are losing the flavor that is naturally in the plants.
<h2>ecosystem services provided by biodiversity, such as nutrient cycling, carbon sequestration, pest regulation and pollination, sustain agricultural productivity. Climate change and other stresses have the potential to make major impacts on key functions, such as pollination and pest regulation services.</h2><h2 />
Answer:
false
proteins dont provide hormones
