Answer:
Thus the air temperature is highest near the surface and decreases as altitude increases. ... Therefore, air pressure decreases as we increase altitude. The air density depends on both the temperature and the pressure through the equation of state and also decreases with increasing altitude.
Explanation:
The difference between an amniotic egg and eggs laid by other animals is : Absence of Membrane ( amnion ) and absence of larval stage
<h3>Characteristics of an amniotic egg</h3>
Eggs laid by amniotes are different from other eggs laid by fishes, amphibians and invertebrates in that they lack a membrane and a larval stage. the shell of the amniotic egg protects the embryo in the absence of a membrane. The shell also allows for the exchange of oxygen and carbon dioxide between the the embryo and the environment.
Hence we can conclude that The difference between an amniotic egg and eggs laid by other animals is : Absence of Membrane ( amnion ) and absence of larval stage
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During bread making, metabolism of simple sugars by yeast produces carbon dioxide which makes the bread rise.
The essential ingredients of bread dough are flour, water and yeast. As soon as these ingredients are stirred together, enzymes in the yeast and the flour cause large starch molecules to break down into simple sugars.
The yeast metabolizes these simple sugars and exudes a liquid that releases carbon dioxide and ethyl alcohol into existing air bubbles in the dough. If the dough has a strong and elastic gluten network, the carbon dioxide is held within the bubble and begins to inflate it, just like someone blowing up bubble gum.
As more and more tiny air cells fill with carbon dioxide, the dough rises, and so we see bread rising.