Cleaning and sanitation of food contact surfaces and where we store food will help you prevent: foodborne diseases.
<h3>What are Food Borne Diseases?</h3>
Food borne diseases are diseases that are caused when food is contaminated during production, delivery, and consumption.
<h3>Importance of Cleaning and Sanitizing Food Contact Surfaces</h3>
- Contact surfaces are exposed to the germs in the environment, thus, it is necessary to regularly sanitize food contact surfaces so that disease causing pathogens will not invade food substances.
- Disease causing organisms such as bacteria causes foodborne diseases, therefore, we need to prevent foodborne illnesses by sanitizing and cleaning food contact surfaces and where we store food.
In summary, cleaning and sanitation of food contact surfaces and where we store food will help you prevent: foodborne diseases.
Learn more about foodborne diseases on:
brainly.com/question/535955
Answer: IVIG
Explanation:
GUILLIAN BARRE syndrome the immune systems produces harmful antibodies that attack the nerves. IVIG is a treatment that contains healthy antibodies from donated blood and is the most commonly used treatment for this disease.
<span>-The Skin aging
- The sunburn or actinic erythema
-The Photosensitivity reactions
- The "solar allergies" (The light eruptions)
-The Heat stroke
-The Skin cancer
On eye
- The effects of sunlight on the eyes may cause: Photokeratitis, conjunctivitis, cataract ...
-The Ultraviolet radiation, affecting the skin, can have harmful effects on the immune system<span>.</span></span>
The immediate physical effects of abuse or neglect (bruises or cuts) can be relatively minor or severe (broken bones, bleeding or even death). In some cases the physical effects are temporary, but it is not necessary to reduce the pain and pain caused by a child.
