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Rzqust [24]
4 years ago
5

What is a significant factor in long-run economic growth that robert fogel, an economic historian, is best known for suggesting?

Business
1 answer:
damaskus [11]4 years ago
5 0
Robert Fogel is best known in suggesting for improvements in workers' health from better nutrition. Robert William Fogel is an economic historian who has awards in the Nobel Memorial Prize in economic sciences and another award in Bancoff prize. Fogel's work are the following: Railroads and American Economic Growth, Which roads to the past?, and the slavery debates.
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holly took a prospective client to dinner at a restaurant, and after agreeing to a business deal, they went to the theater. holl
finlep [7]

Since the cost of entertainment are not deductible, then, the amount of expenditures that holly can deduct as a business expense will be $145.

Here, since the both are business partner, it is expected that they will both share the expenses therein.

However, the cost of entertainment are not deductible.

 

Holly"s expenses = $290 × 50%

Holly"s expenses = $145.

Therefore, the amount of expenditures that holly can deduct as a business expense will be $145.

Read more about deductible

<em>brainly.com/question/4708897</em>

6 0
3 years ago
What would happen to the equilibrium price and quantity of lattés if the cost to produce steamed milk, which is used to make lat
dezoksy [38]

Answer:

The equilibrium price would increase, and the effect on equilibrium quantity would be ambiguous.

Explanation:

The equilibrium price would increase, and the effect on equilibrium quantity would be ambiguous.

The increase in the cost of production will decrease the supply so the supply curve will shift leftward and simultaneously the research by scientists says the consumption of lattes will increase the life expectancy so many people will start consuming t os demand curve will shift rightwards. That means equilibrium price will increase but change in quantity can not be determined.

7 0
3 years ago
Initially, he is stuck on an island without the wisdom and local knowledge of Friday. Because Crusoe is a proper Englishman, he
melisa1 [442]

Answer:

a) C = £4000

I = £400

Y = £4400

b) New value of exported fishes = £2000

New value of imported clams = £500

C = £5500

I = £400

Y = £4400

c) C = £4000

I = £400

X = -£400

Y = £4000

Explanation:

Using the national spending approach.

Y = C + I + G + NX

Y = GDP

C = Consumer purchases

I = Investment purchases

G = Government purchases

NX = Total Exports - Total Imports

a) C = (2000 × 1) + (4000 × 0.5) = 2000 + 2000 = £4000 (the fishes and coconuts are consumer purchases)

I = (200 × 2) = £400 (the two huts he built are investment purchases)

G = 0 (no government purchase)

NX = X = 0 (no import or export)

Y = 4000 + 400 = £4400

b) He sells 500 fishes and gets 10000 clams. Clams are valued at 5 clams per pound.

New value of the exported fish = worth of the clams obtained in return for the fishes sold

5 clams = £1

10000 clams = (10000×1/5) = £2000

New value of the imported clams = worth of fishes exchanged for the clams

1 fish = £1

500 fishes = £500

C = (1500 × 1) + (4000 × 0.5) + (10000×0.2) = 1500 + 2000 + 2000 = £5500 (Number of local fish purchase reduces by 500, and the 10000 clams add to consumer purchases for the economy)

I = (200 × 2) = £400

G = 0

NX = £500 - £2000

Y = C + I + G + (X)

Y = 5500 + 400 + 0 + (-1500) = £4400

c) A tribe steals his newly produced huts and give him nothing in return

C = (2000 × 1) + (4000 × 0.5) = £4000

I = (200 × 2) = £400

G = 0

X = -(200 × 2) = -£400 (he gets nothing in return from the export of the houses)

Y = 4000 + 400 + 0 - 400 = £4000

Hope this Helps!!!

8 0
3 years ago
What would most likely happen if the value of the U.S. dollar fell?
kap26 [50]

Answer:

C

Explanation:

I just did it and got it right :))

6 0
3 years ago
Read 2 more answers
A decrease in the demand for pastry chefs may come about because of an:
SOVA2 [1]

Answer:

D) Increase in the market wage rate for pastry chefs.

Explanation:

A decreased demand may be caused by an increased wage rate of pastry chefs. Since a bakery may hire this expensive labor and produce pastries, this will result in increased cost for the bakery, this will be passed on to the consumers in turn for increased prices. Consumers will buy less of it and thus demand for pastries will fall requiring bakeries to hire less chefs.

Hope that helps.

7 0
3 years ago
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