Answer:
Laboratory acids are far too dangerous to taste, but you will have swallowed some dilute weak acids. Acids have a sour taste, like vinegar, which contains ethanoic acid, and lemons, which contain citric acid. These are safe to use in food, but they can still hurt if they get into a cut or into your eyes.
Explanation:
They can safely be consumed and do not irritate the skin. However, at greater concentrations weak acids can be harmful. Acids can react violently with water and are harmful in the presence of moisture in the mouth or eyes or in proximity with other aqueous solutions.
hope that helps!
Question:<u> As the sun heats the surface of the ocean, two layers of water result. What separates the layers.?</u>
Answer: <u>The Thermocline </u>
<em>Hope this helps!.</em>
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<em>~A.W~ZoomZoom44</em>
In order to get HgO you would need 2Hg+1O2=2HgO. Since oxygen is diatomic you need two when it stands alone causing you to need two mercuries to balance out the reactants and the product I hope this helps
They are the same as animals ability to find food and get away from others.
