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2 years ago

13

A restraurant owner estimates that his restaurant will sever 430 customers the first week it is open the actual number of custom

ers the first week is 400 find the percent error

1 answer:

AlexFokin [52]2 years ago

5 0

Answer:

7.5% error

Step-by-step explanation:

Percent Error = ( | measured - real | / real ) x 100%

|430 - 400| / 400 = |-30| / 400

( 30 / 400 ) x 100%

= 7.5%

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