Bronze is a homogeneous mixture. (In this case its two metals.)
Students who utilize a deep learning style are more likely than those who use a surface learning style to associate
<h3>What are Deep Learning Styles?</h3>
This is a learning style where a person ties what they learn into a larger conceptual framework that is very practical.
This kind of learning is deemed to be of a higher quality than the surface learning style.
See the link below for more about Learning Styles:
brainly.com/question/14295406
Theory X is referred from McGregor's theory of motivation. Through this theory we can well describe the concept of Shandra's management style which explains the method of employees developing their self-interest beyond the limit of the highest level of capability.
Explanation:
The basic task of employees is clearly explained in all company policies. The policies describe the duty and responsibilities of each employee to contribute their valid services for paying compensation. But the employees need to fully realize their full potentiality and try to develop their duty consciousness by sharpening their working skills.
The working style of Shandra's propagates the best idea of utilizing the skills with utmost intelligence by transforming the act of employees from laziness to active operation of work. It is also well mentioned in the HR policies relating to a general system of organizational behavior.
A command economy is where a central government makes all economic decisions. The government or a collective owns the land and the means of production. It doesn't rely on the laws of supply and demand that operate in a market economy. A command economy also ignores the customs that guide a traditional economy. In recent years, many centrally-planned economies began adding aspects of the market economy. The resultant mixed economy better achieves their goals.
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Answer: The answer is C: There were massive increases in production due to the use of crops better suited to advance agriculture.
Explanation:
"Green revolution" is a term used for rapid increases in crops especially 'wheat' and 'rice' yields in developing countries which was introduced to Mexico and India by Norman Borlaug and Ms Swaminathan in the early 20th Century. They used improved crop varieties combined with the expanded use of fertilizers and other chemicals to boost crop production in developing countries. The goal of the Green Revolution was to increase the yields of wheat and rice by improving agronomic technology. This helped developing countries to overcome food defects.