Answer:
Cohesion and adhesion of water molecules
Explanation:
Cohesion has to do with the ability of water to adhere together .
The cohesive properties of water which is occasioned by hydrogen bonding between adjacent water molecules allow the column of water to move up through the plant irrespective of the force of gravity as water molecules are evaporating at the leaf surface.
The adhesive properties of water, which means, the attraction between the water molecule and the xylem wall also ensure continuity in the movement of the water column in the xylem.
Hence the cohesive and adhesive properties of water molecules are important for transpiration to occur.
The correct answer is <span>d. 62%.
Since Ellie's decision will be based 100 % on Janice's decision, the probability that both will attend the class is 62 % because that is the chance that Janice will attend the class. Since Ellie just depends on Janice, the correct answer is </span><span>d. 62%. I hope this answer helped you. </span>
1.the air cannot support any additional water vapr
2.endothermic reactions
3.50%
4.false
5. false
The answer to this question is the Pyers
patches. The Pyers patches are lymphatic tissues found through
the small intestines that have an important role in the immune system. Pyers
patches are also known as the aggregated lymphoid nodules that monitors and
prevents growth of bacteria in the intestine that is harmful in the intestines.
Food was cooked, quickly frozen, and then dehydrated in a special vacuum chamber. Freeze-dried food didn't need to be refrigerated and would last a long time. To make most freeze-dried foods, astronauts squeeze water into the food packages and then eat the food after it absorbs the water.
