Fermentation is a when an organism converts a carbohydrate, such as starch or a sugar, into an alcohol or an acid. For example, yeast performs fermentation to obtain energy by converting sugar into alcohol.
Micrometre, also called micron, metric unit of measure for length equal to 0.001 mm, or about 0.000039 inch. Its symbol is μm. The micrometre is commonly employed to measure the thickness or diameter of microscopic objects, such as microorganisms and colloidal particles.
Hey there,
It is the chloroplasts.
Hope this helps :))
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<span>So that the cells can function correctly. </span>
I think it is a daisy bc they are small
