Answer:
It would become the same as another of starch component similar glycogen. Amylose as you mentioned have 1-4 bonds but glycogen have 1-6 bonds. Glycogen is more branched and this makes it less soluble in water. also it is used as a storage medium only and it is not easily digested. Just the level of complexity would have increased. solubility would have lessened
Answer:
Diffusion is the process in which molecules and ions move from a region of high concentration to low concentration. Its also how cells transport waste out of the cell and nutrients into it hence being very crucial. Diffusion also occurs without the expenditure of extra energy using a procedure known as passive transport. (Osmosis is a form of diffusion but deals with water exclusively).
Examples of where diffusion is important;
In the intestines - Digested food molecules such as amino acids and glucose move down the concentration gradient from the intestine into the bloodstream. Wastes such as carbon dioxide or urea travel via diffusion from the body's cells to the bloodstream.
Osmosis plays a major role in living organisms. It aids in the transportation of nutrients from cells to cells and also helps to remove the waste's metabolic products from the cell. The purification of blood in the kidneys is also dependent on the process of osmosis.
Answer:
1. Ribose
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Independent Variables are the factors that are tested by beingvaried by the experimenter.
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Answer:
Newton's law of gravitation, statement that any particle of matter in the universe attracts any other with a force varying directly as the product of the masses and inversely as the square of the distance between them