<span>The best way to prevent poor food safety is to have a workplace inspections help avoid incidents, injuries and illnesses. Through a thorough examination of the workplace, inspections help to know and record hazards for corrective action. Health and safety group can help plan, conduct, report and monitor inspections. In inspection there is a need to examine who, what, where, when and how. Also give a critical inspection to items that are or are likely to develop into unsafe or unhealthy conditions because of stress, wear, impact, vibration, heat, corrosion, chemical reaction or misuse.</span>
The answer is tympanostomy
<u>Q</u><u>U</u><u>E</u><u>S</u><u>T</u><u>I</u><u>O</u><u>N</u><u> </u><u>:</u>
- what does pneumonoultramicros--copicsilicovolcanoconiosis refer to?
<u>A</u><u>N</u><u>S</u><u>W</u><u>E</u><u>R</u><u> </u><u>:</u>
- lung disease caused by the inhalation of very fine silicate or quartz dust, causing inflammation in the lungs.
HOPE IT HELPS YOU
Very helpful in the long run. However it could be harmful to some animals