<span>It leads to an increase level of biodiversity.</span>
The appropriate response is biochemistry. Eduard Buchner showed that aging can be achieved utilizing dead chemicals as opposed to living yeast. He built up that biochemical responses are conceivable outside living cells. He was awarded a Nobel Prize in the year 1907 for his discovery on fermentation.
Producers <span>have the ability to make their own food using an energy source, like the sun. An example of this would be a plant.
</span>Consumers<span> are broken into two groups: primary and secondary.
</span>Primary consumers<span> are the herbivores that eat the producers.
</span>Secondary consumers<span> are the carnivores that eat the primary consumers.
Deer are herbivores and wolves are carnivores; they are both consumers.
</span>So the main difference between producers and consumer are that producers make their own food and consumers can't. They eat producers and other consumers.
Glass because thats the only transparent one
