Answer:
The glycemic index allows you to compare the ability of foods to increase blood sugar (glucose) levels. In general, simple carbohydrates have a medium to high glycemic index. In the case of complex carbohydrates, this varies.
Explanation:
The Glycemic Index (GI) is a measure that provides information on how quickly blood sugar levels rise after eating a certain food. Low glycemic index foods are those that have a low content of sugars or simple carbohydrates and that help regulate blood glucose levels, the consumption of foods with a low glycemic index has been proposed as a prevention and / or management factor of obesity, cardiovascular diseases, type 2 diabetes mellitus and some types of cancer. Complex carbohydrates are made up of larger, more complex molecules and are found primarily in the form of starch and fiber. Foods high in fat or fiber are digested more slowly, so they also cause a slower rise in blood sugar. A food with a high GI raises blood sugar faster than foods with a medium or low GI. The GI is higher when foods do not contain fiber and they are easily digested, since they reach the bloodstream quickly, it is also higher if there is sugar or if cooking destroys part of the fiber and favors the digestion of food.
Answer:
The function of your paper's conclusion is to restate the main argument. It reminds the reader of the strengths of your main argument(s) and reiterates the most important evidence supporting those argument(s).
Explanation: step-by-step mark most brainliest pls
A naturally formed solid made of one or more minerals is a rock.
Solvent is defined as the ability to dissolve other substances. Therefore, you're witnessing water's solvent property.
The correct answer is 1 red : 2 pink : 1 white
A monohybrid cross is made up of two organisms that have distinct variants at the same genetic locus. In a monohybrid cross, the character(s) under investigation are controlled by two or more mutations at a single gene locus. Each parent is selected to be homozygous or true breeding for a particular characteristic in order to perform such a cross (locus). When a cross meets the requirements to be classified as a monohybrid cross, it is typically identified by a distinctive distribution of second-generation (F2) offspring, also known as the monohybrid ratio. A monohybrid cross is a cross between two homozygous individuals, which produces the opposite phenotype for a particular genetic characteristic.
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