Answer:
D Phenylketonuria
Explanation:
Infant jaundice is caused by buildup of a compound bilirubin in infant's blood. It leads to yellowing of skin and eyes. There are several risk factors which should be kept in mind. People with east Asian or Mediterranean descent are at more risk of jaundice. Prolonged bruising during labor can lead to breakdown of more red blood cells hence production of more bilirubin again increasing jaundice risk. If mother's blood type is different from the child, the child might receive antibodies from the mother via placenta, hence breakdown of RBCs . Poor breastfeeding can also lead to improper development of baby making it more susceptible to jaundice.
Phenylketonuria is a metabolism error and leads to reduced metabolism of Phenylalanaine. It has got nothing to do with jaundice.
Table sugar, corn syrup, and brown sugar are rich in sucrose, a simple carbohydrate.
Answer:
The triceps is located on the back so is O true :)
Explanation:
Answer:
The Pregannacy diet seeks to enrich high-quality nutrients containing vitamins, minerals, proteins and carbohydrates, with particular emphasis on the necessary intake of folic acid, magnesium, iron and protein. The recommended intake is: proteins - 1 gram of protein per kilogram of body weight, at least two servings of vegetables a day, at least two servings of fruit a day, at least 3 servings of carbohydrates per day, complex and integral.
Iron is an integral part of the hemoglobin molecule that transfers oxygen from the blood to cells, and anemia is a sign that iron is lacking. Calcium is widely known as a bone mineral that is essential for pregnancy in the construction of a baby's body. Folic acid or vitamin B9 is responsible for the proper growth and development of a baby in pregnancy, and is also a good preparation for successful conception.
Explanation:
- Iron-rich foods for pregnant women are the following: red meat, red berries, green leafy vegetables, beans and legumes, eggs.
- Folic acid is taken through these foods: yeast, wheat germs, legumes and beans, green leafy vegetables.
- Calcium is in: milk, dairy products, sesame seed sand cheese.
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it might be fibromyalgia, there is a higher chance that she has Rheumatoid Arthritis, which attacks the joints and destroys them and is an auto-immune disorder.
