Answer:
Gastro-esophageal reflux disease is a disease in which the upset stomach causes re-flux of acid back to esophagus. This may produce highly uncomfortable feeling of chest burn that may last even for two hours. GERD can get worse after eating because more volume of acids are released by stomach on detection of food like fast food and food that have high protein content. Patients are recommended to lose weight because that loses the pressure on abdomen a decreases the chance of GERD. Head elevation is also recommended to keep the acid within the stomach. It is same in while sitting upright after eating is recommended by doctors. GERD symptoms may have some respiratory complications like lung inflammation and chest congestion due to the action of stomach acid. This may lead to asthama.
Answer:
The correct answer is E. Arachidonic acid is the raw material for synthesis of eicosanoids.
Explanation:
Arachidonic acid is an essential omega-6 fatty acid formed by a 20-carbon chain with four double bonds. The presence of double bonds causes this molecule to have several sites that can be oxidized, allowing the formation of different lipids with different biological activities.
Arachidonic acid is part of phospholipids in cell membranes, and is the precursor of eicosanoid biosynthesis. Arachidonic acid can be synthesized from linoleic acid, one of the essential fatty acids required by most mammals.
Explanation:
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