Answer:
Respiration
Explanation:
Food energy is chemical energy that animals (including humans) derive from food through the process of cellular respiration. Cellular respiration may either involve the chemical reaction of food molecules with molecular oxygen (aerobic respiration) or the process of reorganizing the food molecules without additional oxygen (anaerobic respiration).
A lipid that has 3 long chains of fatty acids covalently attached or bonded to the glycerol backbone would form a single triglyceride molecule.
Answer:
A. 3
B. 4
C. 5
D. 6
E. 2
F. 1
Explanation:
1. Integumentary system.
This is an organ system that consists of hair, skin, nails and exocrine glands with receptors that senses the outer stimulus and environmental conditions, through homeostasis maintain stability of the internal environment.
2. Nervous system.
It receives sensory information and signals, convert them to nerve impulses that are transmitted to the body and brain via the spinal cord using nuerons and axons. It also intergrates, retains and analyses information in the brain.
3.Endocrine system.
Secretes hormones and chemicals in response to stimulus from the nervous system to maintain balance using feedback loops i.e, negative and positive.
4. Lymphatic system.
Part of the immune system that consist of vessels that carries lymph, cleaning the blood by filtering lymph with foreign particles into the lymph node.
5. Urinary system.
Used to eliminate waste from the body, regulates blood pressure, volume and pH. It also used to retain electrolytes and metabolites.
6. Respiratory system.
Used for gaseous exchange using the blood, heart and lungs. Air enters the lungs, transported by blood and is pumped by the heart to all body parts where oxygen is dropped, carbon dioxide is collected by the veins to the lungs and released to the atmosphere.
<span>Pure water has a pH of 7. Pure water is neutral.</span>
