MOST organisms in any ecosystem are producers. (such as plants) because they make their own good and live around us. And give us oxygen. So many reasons but I would stop here ;3
Answer is: The enzyme amylase was saturated, as all its active sites were occupied by substrate starch.
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Answer:
turtles, fishes, birds, whales, cats, dogs, really any animal can be affected
Explanation:
(any animal in the ocean) mark as brainliest plz
Answer and Explanation:
D. Poultry
There are three important temperatures to remember when cooking meat or eggs at home: Eggs and all ground meats must be cooked to 160°F; poultry and fowl to 165°F; and fresh meat steaks, chops and roasts to 145°F.
