Answer:
Poisonous foods can be detected by the bitter taste receptors.
Explanation:
The tongue has various taste receptors, which detect the 5 tastes:
- Sour
- Salty
- Sweet
- Bitter
- Umami
Since most poisons are bitter, they are easily detected by these taste receptors. This taste has evolved in order to keep individuals safe from poisoning themselves and surviving.
Answer:
they are both invented to provide people with information and entertainment.
Answer: Decreased amounts of <u><em>GABA</em></u> and <u>Glutamate</u> are both considered to be contributing factors in cognitive impairments of people suffering from schizophrenia. There are numerous studies that show normal brain function can occur with a GABA and Glutamate balance. Patients are given atypical antipsychotics to help with the cognitive impairments.
The answer is 3, hope this helps!
