Answer:
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Explanation:
where are the statements?
The liver stores a multitude of substances, including glucose, vitamin A, vitamin D<span />, vitamin B12,vitamin K, iron, and copper.
The answer is B. Buoyancy
B. Food that has not been cooled to 70 degrees F within 2 hours must be discarded.
C. Food must be cooled from 70 to 41 degrees F in the next four hours, for a total of six hours.
D. You may cool food from 135 to 41 degrees F or colder within four hours
Explanation: