All of these are TCS foods except Raw unwashed asparagus.
While any food can serve as a host for pollutants, some foods are more conducive to the development of infections than others. These are TCS foods.
In order to stop germs from growing, food must get through the temperature risk zone quickly. The food must be cooled from 135°F to 70°F in just two hours, then to 41°F or lower in the following four hours.
Food must be discarded or reheated and then cooled again if 70°F is not attained in two hours. No more than six hours may pass during the entire cooling process.
As long as the meal was properly prepared and cooled before reheating, it can be served right away at any temperature.
To learn more about TCS foods refer to:
brainly.com/question/10866953
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It makes photosynthesis<span> more efficient.</span>
It sends gasses out in the earth
Answer:
Natural Selection
Explanation:
A random genetic mutation gave rise to the dark colored moths. All types of living things have small differences between the individuals in the species. If one of those differences allows the individual to live longer, they will likely have more offspring. As that trait is passed on, the population starts to look more like a successful individual. Over time, the species changes.
