Answer:
DNA: 2 strands, Deoxyribose, Nucleus, A pairs with T
RNA: 1 strand, Ribose, Nucleus & Cytoplasm, A pairs with U
Explanation:
No there is no selective pressure that confers an advantage to those who do taste it.
<h3>What is PTC?</h3>
Despite the fact that PTC isn't found in nature, tasting other bitter substances—many of which are toxins—that do occur naturally has a high correlation with taste sensitivity.
In order to defend themselves from being eaten, plants develop a range of harmful substances. Early humans developed the capacity to distinguish bitter tastes as a safeguard against ingesting dangerous plants. There are roughly 30 genes in humans that produce bitter taste receptors. People may taste a large variety of bitter substances because each receptor can interact with a number of different molecules.
Learn more about Taste with the help of the given link:
brainly.com/question/26220534
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Answer:
the sun, jupiter, saturn, uranus, neptune
Explanation:
Im pretty sure its <span>115 km²
Hope i helped</span>
