Answer:
b. a semi-permeable double layer of phospholipids that have hydrophilic heads and hydrophobic tails
Explanation:
B is correct as the cell membrane is selectively semi-permeable. It is selectively semi-permeable because this quality allows it to control what can and can't enter the cell, and how it does so.
The cell membrane also has a phospholipid bi-layer comprised of a double layer of phospholipids which have hydrophilic head and hydrophobic tails. This is because the heads are made of phosphate and are polar and are therefore attracted to water (hydrophilic), while the tails are made of lipids (i.e. fats, oils) which do not mix with water and are therefore hydrophobic.
The properties of each phospholipid is also why they form the double layer structure, the hydrophilic heads naturally face outwards into the water and protect the hydrophobic tails on the inside.
Hope this helped!
<span>When an athlete is nearing the end of a race and her cells are low on oxygen, it is likely to be fermentation. When cells have used up all their oxygen they ferment glucose into lactic acid. Fermentation is a metabolic process that consumes sugar in the absence of oxygen</span>
What? is this for points or?
This happens during anaphase of mitosis.
Answer:
ATP releases energy stored within the molecule by the procedure known as ATP hydrolysis. In the hydrolysis of ATP, the energy gathered in the high-energy phosphoanhydride bonds in ATP gets discharged due to the dissociation of these bonds, like in muscles, where work is generated in the form of mechanical energy.
The products formed in the process are inorganic phosphate and ADP. This ADP can get further dissociated to produce AMP and another orthophosphate.
