Answer:
The correct answer is: It allows large masses of food to pass through the esophagus when swallowing.
Explanation:
The trachea, or windpipe, is a hollow organ that <u>connects the larynx to the bronchi and allows the passage of air</u> so it can reach the lungs and make the gas exchange possible.
The trachea has cartilages around it to reinforce the tube for protection and to maintain the airway open. The places where there's cartilage are the anterior and the lateral sides of the trachea. This cartilage has the shape of an incomplete ring, or the shape of a C to allow the passage of food. The side that has no cartilage is the posterior side of the trachea, which is the side that is <u>in relation to the esophagus</u> - the part of the gastrointestinal tract that transports the food from the buccal cavity to the stomach.
The term Neurotransmitter describes the chemical substances that make it possible for messages to cross from the synapse of a neuron to the target receptor.
<h3>What are Neurotransmitters?</h3>
- Neurotransmitters are endogenous chemicals that allow neurons to communicate with each other throughout the body.
- Chemical synaptic transmission is primarily through the release of neurotransmitters from presynaptic neural cells to postsynaptic receptors.
- There are a number of neurotransmitters used by the body for different functions, including acetylcholine, norepinephrine, glutamate, GABA, glycine, dopamine, and serotonin.
- Glutamate is the principal excitatory neurotransmitter used in the brain.
- GABA and Glycine serve as the major inhibitory neurotransmitters.
To learn more about Neurotransmitters,
brainly.com/question/1980965
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