Answer: 2.5 cups of flour is needed for 5 eggs.
Step-by-step explanation:
The crepe recipe calls for 2 eggs, 1 cup of flour, and 1 cup of milk. This means that the ratio of eggs to cup of flour to cup of milk required is 2:1:1
Therefore, if you use 5 eggs, the proportions would increase by 2.5. Multiplying by 2.5, it becomes
5 : 2.5 : 2.5
Therefore, you would need 2.5 cups of flour for 5 eggs.
The identity property of addition states that the sum of any number and 0 is the original number.
so...x + 0 = x would be the identity property of addition (also called the additive identity)
Use the formula m = y2 - y1
————
x2 - x1
(-1 is x1, 5 is y1) (3 is x2, 13 is y2)
13 - 5 8
——— = — = 2
3 - (-1) 4
2 is the slope
We can write the function in terms of y rather than h(x)
so that:
y = 3 (5)^x
A. The rate of change is simply calculated as:
r = (y2 – y1) / (x2 – x1) where r stands for rate
Section A:
rA = [3 (5)^1 – 3 (5)^0] / (1 – 0)
rA = 12
Section B:
rB = [3 (5)^3 – 3 (5)^2] / (3 – 2)
rB = 300
B. We take the ratio of rB / rA:
rB/rA = 300 / 12
rB/rA = 25
So we see that the rate of change of section B is 25
times greater than A
