Glycoprotein Cell Receptors, but you can probably just put proteins
Answer: Pyruvate is reduced and NADH is oxidized.
Explanation:
Fermentation is a chemical process that involves the breakdown of carbohydrates anaerobically by the activities of microorganisms.
It is the process use in the production of foodstuffs, wine and beer. Fermentation start with enzymes activities, which breakdown sugars into lactate or two molecules of three carbon organic acid, pyruvic acid. Pyruvate is reduced to lactic acid or alcohol in the absence of oxygen and nicotinamide adenine dinuleotide+hydrogen(NADH) is oxidized . This process produces two ATP per glucose molecule.
A. T A A G C T A C G
B. A T G C C T A G C
Answer:
Explanation:
The first one got messed up but its 130
Answer:
Hey mate....
Explanation:
This is ur answer....
<em>The number of flights performed globally by the airline industry increased steadily since the early 2000s and reached 38.9 million in 2019. However, due to the coronavirus pandemic, the number of flights dropped to 16.4 million in 2020.</em>
Hope it helps you,
mark me as the brainliest....
Follow me! ;)