3 years ago

When serving hot food it should never reach a temperature below when serving hot food it should never reach a temperature below

1 answer:

4 0

<span>Bacteria, and other harmful organisms, need time, and food to grow; but they do not grow well when the temperature of the food is colder than 41° F (7°C) or hotter than 135°F (60°C). Brainliest would be appreciated :)</span>

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