Phosphorus is most commonly found in rock formations and ocean sediments as phosphate salts. Phosphate salts that are released from rocks through weathering usually dissolve in soil water and will be absorbed by plants. Phosphorus cycles through plants and animals much faster than it does through rocks and sediments. Given this information, the answer is;
<u>D. All of the above</u>
Answer:
B. Sphagnum moss takes in energy from sunlight.
D. Euglenas carry out photosynthesis.
Explanation:
According to the question, "a self-feeder" means an autotrophic organism i.e. an organism that produces or obtains food by itself. The process by which an autotrophic organism obtains food is referred to as PHOTOSYNTHESIS. Photosynthesis entails the synthesis of food in form of organic compounds in the presence of sunlight.
Based on this, Euglenas, which is a plant-like protist, carrying out photosynthesis and Sphagnum moss, which is a lower plant (bryophyte) taking in energy from sunlight in order to perform photosynthesis are two examples that describes a "self-feeder"
Can I have brainliest please? :)
The given question is incomplete, the complete question is:
During germination, peas sprout and grow. The data table shows the carbon dioxide produced during the germination period of peas under different conditions. Condition Rate of carbon dioxide produced (mL/min) Germinating peas, 10ºC 0.01 Germinating peas, 20ºC 0.02 What is the best conclusion? The rate of cellular respiration in germinating peas is exactly one thousand times the rate of ATP production. Germinating peas at 10ºC create carbon dioxide at a rate of 0.01 mL/min during ATP production. Germinating peas at 20ºC have a higher rate of cellular respiration than germinating peas at 10ºC. The rate of cellular respiration cannot be measured without knowing the rate of ATP production.
Answer:
The correct statement is that at 20 degree C, the germinating peas exhibits a higher rate of cellular respiration in comparison to the germinating peas at 10 degree C.
Explanation:
The process of respiration results in the production of carbon dioxide, respiration refers to a chemical reaction that generates water, carbon dioxide, and energy by undergoing oxidation of the glucose molecules. This phenomenon plays an essential role in the life of the organisms for obtaining energy from the food they consume to perform daily activities.
From the question, it is evident that the peas, which were germinating at 20 degrees C exhibit a higher rate of cellular respiration as they are generating 0.02 milliliters of carbon dioxide in a minute, while on the other hand, the germinating peas at 10 degrees C are giving rise to 0.01 milliliters of carbon dioxide in a minute.
