The answer is foreign pathogens.
Answer:
B. Producing milk now requires electricity.
Hope this helps
Answer:
The correct option is: a. glycogen, starch, and amylopectin
Explanation:
Glycogen, amylopectin and starch are the polysaccharides of glucose. These polymers are composed of monomeric α-glucose units, which are joined by α(1→4) glycosidic bonds.
Since, the amylase enzyme can act only on the glycosidic bonds formed between α-glucose monomers. Therefore, amylase can break down glycogen, starch, and amylopectin.
Sick could mean disgusting, horrible, brutal, awesome, amazing, etc. However it's commonly used in everyday talk to say "that's cool"There are four main types of disease: infectious diseases, deficiency diseases, hereditary diseases (including both genetic diseases and non-genetic hereditary diseases), and physiological diseases. Diseases can also be classified in other ways, such as communicable versus non-communicable diseases.
I am not entirely sure about this. So maybe my response can help you find the answer a little better if my answer is not entirely right?
These last three questions are referring to everything you just worked on. So all you would have to do is refer back to your previous answers. Recall that the titles of the "part 1, 2, and 3" are titled "crossing beak color and tail-feather length", "crossing beak color and feather color", and "mapping tail-feather length and feather color".
1.List the distances between each pair of genes:
beak color and tail-feather length: 20 MU
beak color and feather color: 16 MU
tail-feather length and feather color: 4 MU
2.Which two alleles are the farthest apart?
(the one that is 20 MU apart) Y and L
3.Which two alleles are the closest together?
(the ones that are 4 MU apart) L and B