I think Acetic acid will be produced if wine is aerated and inoculated with bacteria of the genera acetobacter and gluconobacter. Acetobacter is a genus of acetic acid bacteria. This bacteria is used for the mass production of Acetic Acid, the main component in vinegar. Gluconobacter is also a genus of the acetic acid bacteria family.
Answer:
cytoplasm is manufactured
Explanation:
Answer:
C
Explanation:
Hi, the answer is C, because nucleotides and acids form DNA and RNA, which store genetic information. Hope this helps!