Out break in crisis. People would have a hard time adapting to new texture and taste without meat.
Answer:
contextual cues about depth
Explanation:
Based on the information provided within the question it seems that the participants' brains are using contextual cues about depth to guide the perception. This can be said because the brain is subconsciously measuring both lines in relationship towards each other as well as various objects around the lines at different depths, which would lead to inaccurate measurements as opposed to comparing the lines together at the same depth perception.
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It has helped keep patient information private. It has created more protection to be implemented and further measures to be taken to protect peoples privacy within the healthcare sector.
Im not sure exactly what you are looking for as an answer to this.
B after 10 years the risk of dying from lungs is cut in half
