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Both anaerobic respiration (fermentation) and aerobic respiration are processes that yeast can do.
yeast:
- Much more ATP is produced during aerobic respiration, however there is a chance of becoming oxygen poisonous. Less energy-efficient anaerobic respiration enables life in anoxic environments. Muscle function inside the human body depends on both aerobic and anaerobic respiration.
- Yeast can carry out both anaerobic respiration (fermentation) and aerobic respiration. Both produces carbon dioxide , fermentation produces a much lower amount of ATP.
- Chemical equation of Anaerobic respiration or fermentation:-
( heat)
- Chemical equation of Aerobic respiration :-
ATP
- Yeasts are unicellular creatures that descended from multicellular ancestors; yet, certain species have the capacity to acquire multicellular traits by generating pseudo hyphae or fake hyphae, which are networks of connected budding cells.
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