Answer:
<u>Nervous System</u> could be studied as a direct result of having defective nuclei and may shed light on the cause of Parkinson .
Explanation:
<u>PASRKINSON DISEASE -:</u> Parkinson's disease is a progressive nervous system condition. Several regions of the brain are affected by the condition, especially an area called substantia nigra that regulates balance and movement.
A trembling or shaking (tremor) of the limb is often the first sign of Parkinson's disease, particularly when the body is at rest. Typically, on one side of the body, the tremor starts, usually in one hand. The head, legs , feet, and face can also be affected by tremors. Other hallmark symptoms of Parkinson's disease are rigidity or rigidity of the limbs and body, slow movement (bradykinesia) or inability to move (akinesia), and impaired balance and coordination (postural instability).
Emotions and thinking ability (cognition) can also affect Parkinson's disease. Psychiatric disorders such as depression and visual hallucinations are created by some affected persons. There is also an increased risk of developing dementia in people with Parkinson's disease, which is a loss in intellectual functions, including judgment and memory.
Hence , the answer is <u>the nervous system and other regions of brain</u> where the disease has a direct result of having a defective nuclei and may shed light on the cause of Parkinson .
starch into glucose
proteins into amino acids
lipids into fatty acids
There are many more examples of chemical digestion which takes place in the body. Chemical digestion is the breaking of larger more complex molecules into smaller, simpler ones that can be taken up by the cells more easily and readily by the use of chemical agents.. Chemical digestion is carried out primarily using biological molecules called enzymes. For example, the breakdown of starch is done by an enzyme known as amylase, which is present in the saliva.
Answer:
Smooth & yellow: 9
smooth & green: 3
wrinkled & yellow: 3
wrinkled & green: 1
Explanation:
Gene controlling seed color are yellow Vs green
Gene controlling seed texture are smooth Vs wrinkled
In F1 generation, A true breeding smooth green plant (SSyy) is crossed to a true breeding wrinkled yellow (ssYY)
Off spring in F1 generation are smooth yellow (SsYy)
This means smooth texture is dominant over wrinkled texture and yellow color is dominant over green
in F2 generation, the cross is carried between SsYy
SY Sy sY sy
SY SSYY SSYy SsYY SsYy
Sy SSYy SSyy SsYy Ssyy
sY SsYY SsYy ssYY ssYy
sy SsYy Ssyy ssYy ssyy
Smooth & yellow: 9
smooth & green: 3
wrinkled & yellow: 3
wrinkled & green: 1
Answer:
In order to avoid confusion with the identification of organisms
Explanation:
Answer:
Honestly it depends...
Explanation:
I would say overall fungi are beneficial because they feed on dead organic matter. They recycle most of the carbon and release nutrients to be used by other organisms. They are also used for medicinal purposes. Not to mention yeast is a fungus and bread is yummy.
But certain fungi are deadly if ingested or linked to plant and human diseases. Also mold is a fungus and nobody likes mold.