Answer:
1. the DNA of which has been modified using genetic engineering methods. In most cases, the aim is to introduce a new trait to the plant which does not occur naturally in the species.
2. GM crops are made through a process known as genetic engineering. Genes of commercial interest are transferred from one organism to another. Two primary methods currently exist for introducing transgenes into plant genomes. The first involves a device called a 'gene gun'.
3. Crops do not damage the environment simply because they are GM. Some farming practices, such as the overuse of herbicides resulting in the excessive eradication of wild plants from farmland have been shown to harm the environment. These problems are similar for non-GM and GM crops.
<span>Saturated fatty acids are those that have all single bonds except for the keto carbon of the carboxylic group. Unsaturated fatty acids are those that at least have one double bond between the carbons. If the fatty acid has only one double bond, it is referred to as monounsaturated.</span>
decreased primary consumer
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