Anaerobic respirations are typically used in fermentation processes.
Commercially, there is lactobacilli at work with production of
yogurt, kimchi, sauercrout, sour beer, and sour dough bread.
This latter have lactobacilli and yeast (<span>Candida milleri) in the ratio of 100:1 in San Francisco's sour dough bread, which makes it unique because different locations have different yeast species.
Then there is yeast at work in alcohol fermentation.
Example, </span> Saccharomyces cerevisiae is responsible for wine and ales. It is also used in bread making (98% of the alcohol vaporizes during baking, only the CO2 produced is useful for making bread light and airy).
Note: for bread and wine making, different strains are used.
The answer is A. fmri I just took the quiz
Answer:
The correct answer is option a. "Cross-sectional study".
Explanation:
A cross-sectional study is a type of observational study used in medical and social researches. Cross-sectional studies are characterized by the analysis of data that comes from a population at a specific point of time. A research that involves studying the incidence of cholera carriers at three different villages with three different types of water supply, is an example of a cross-sectional study.
Answer:
D
Explanation:
to maintain homeostasis the blood vessels in your skin dilate to allow more blood flow to the surface of your body where it disperes the heat.