Answer:
Carbohydrates are hydrophilic whereas Lipids are hydrophobic.
Explanation:
Carbohydrates can be most commonly understood as hydrates of carbons. They generally contain more than two carbon atoms and are easily soluble in water, thus giving them the characteristics of hydrophilic compounds. Sugar and glucose are some of the important examples of carbohydrates.
On the other hand, lipids comprise a polar region, which attracts water and a much larger non-polar region, which repels water. This non-polar region dominates the polar region of lipid molecules thus making it a hydrophobic compound. Oils, fatty substances, steroids, and waxes are some of the important examples of Lipid molecules.
The correct answer is: cerebral cortex (prefrontal).
Cerebral cortex is the outer layer of cerebrum and it is the neural integration area of the brain. Globally, the role of cerebral cortex is role in memory, attention, perception, awareness, thought, language, and consciousness.
Prefrontal cortex is part of the cerebral cortex (cover the front part of frontal lobe). It is involved in complex social behavior of the human, complex cognitive behavior, decision making.
The nurse should explain that myelosuppression is a common side effect of cancer treatments. The healthcare provider should explain to the patient that it is better to reduce or stall the treatment for a while because it would be more harmful to them if they continued.
Animal dander would be the answer you're looking for.
Hope this helps :)
