Answer:
Low Enzyme Production is the reason for no breaking down of food.
Explanation:
If the digestion of food did not occur so it means that there is low enzyme production because enzymes are responsible for the breaking down of food substances into simpler ones in order to absorb by the cells for the generation of energy in the form of ATP. So we can conclude that low enzyme production is the only reason for the stopping of breaking down or digestion of food.
Planting plants would increase how much carbon dioxide they can take in as a whole, reducing the amount of carbon dioxide that goes into the atmosphere and therefore counteracting/minimalising our affecting the carbon cycle.
ok so, lighting, amount of water, type of soil, fertilizer, bugs, pesticides, water contamination, other chemicals. even pets, cats- lol hope that helped!
